Sunday, October 30, 2011

Mini Smoked Mummies

One of my favorite snacks for Halloween. SUPER simple.. everyone seems to love them.. and SUPER cute!



1 package Mini Smoked Sausages
1-2 pack(s) Crescent Rolls
Mustard

Cut crescent roll dough thin strips. Roll each sausage from top to bottom, leaving space toward the middle to add the 'eyes'. Cook in oven according to the directions on the crescent roll package. Once cooked, use a toothpick to dab 'eyes' onto your mummies. ENJOY!

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